Everyone loves these crackers when I make them!!
"Whichever flavour I use, everyone loves them. They’re our “go to” crackers for cheese boards 💕"
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Our Stock Up Bundle lets you choose 6 of your favourite flavours for only $78. And we’ll throw in FREE shipping!
Mix and match your favourite flavours – Chilli Cumin, Fennel Seed, Rosemary & Garlic and Sea Salt to keep your pantry stocked up at all times. Perfect for platters, lunchboxes, and everyday snacking.
One pack makes approximately 80 bite sized crackers.
Gluten free & Plant based. Made without nuts or dairy.
Allergens: Sesame
All orders shipped overnight with NZ Post.
Sea Salt:
Cornmeal flour; pumpkin, sunflower, linseed, chia and sesame seeds; salt.
Rosemary & Garlic:
Cornmeal flour; pumpkin, sunflower, linseed, chia and sesame seeds; dried rosemary, garlic powder, salt.
Chilli & Cumin:
Cornmeal flour, pumpkin, sunflower, linseed, chia, sesame and cumin seeds, chilli powder, salt.
Fennel Seed:
Cornmeal flour; pumpkin, sunflower, linseed, chia, sesame and fennel seeds; salt.
1. Preheat oven to 155°C and boil the kettle.
2. Empty Kiki Mix contents into a bowl, with 1 cup (250ml) of boiling water and 1/4 cup (60ml) of oil. Any oil is fine: Try olive, canola or rice bran. Mix together to make a wet, but firm mixture.
3. Divide the mixture into two portions. Place each half on two oven trays lined with baking paper. (If you have a big oven, you will only need one tray).
4. While the mixture is still still hot, place another piece of baking paper on top and spread the mixture out with your hands as thinly and evenly as possible without any gaps until it covers the entire tray. You can also use a rolling pin if you prefer. This step is really important to ensure crunchy crackers.
5. Peel off the top layer of baking paper and sprinkle with extra sea salt. Bake for 40-45 minutes depending on your oven until golden and crunchy.
6. Cool and break into pieces, and store in an airtight container.
Handy tip: they freeze really well for up to 3 months!
PLANT BASED
⭐ BEST SELLER

Overall rating: 4.9407406 / 5 from 135 reviews.
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"Whichever flavour I use, everyone loves them. They’re our “go to” crackers for cheese boards 💕"
— Adrienne R. (5/5)
"I got one of these cracker mixes as a gift and was completely blown away! Great product easy to make a real crowd pleaser!! Thanks."
— Mark W. (5/5)
"I love being able to make wonderful balanced crackers. They are convenient , available for short notice guests and have a stunning result better than shop packs. It makes a huge difference that I don’t over buying different kinds of seeds to make my own that used to get lost at the back of cupboards or go off."
— Gillian B. (5/5)
"Always have packets of this cracker mix in my pantry. Quick and simple to make the most delicious healthy crackers ."
— Gillian D. (5/5)
"Best crackers ever! I can guarantee, these crackers will be the highlight of your cheese platter. Great value as a packet will make 2 full trays."
— Wendy F. (5/5)
"We really enjoy the Kiki Seed crackers. They are easy to make and taste delicious. I highly recommend."
— Helen M. (5/5)
"Just THE BEST crackers and so easy to bake. Just love em."
— Julie (4/5)
"Love these crackers, soooo tasty and so easy to make"
— Shelley W. (5/5)
"I dont buy anything else now, they are a favourite in our house."
— L (5/5)
"I struggled to keep them crispy"
— Shirley M. (4/5)
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